KATIGA

After a long tiring working day, I had dinner with colleagues at Katiga. I haven't been there for a long time. There is not as popular as before. Suprisingly the restaurant wasn't full during dinner time. We ordered crab congee, Sushi set, garlic beef and fried chicken softbone. I like crab congee but the suishi wasn't really fresh. I understand why not many people eat there now. I bet Leon Lai haven't been there for a long time lol